Prime Meats
We proudly sell only the top 10% of Beef available in the United States. We pick our beef and age it 21 days before it is shipped to us.
Fillet Mignon - We cut this steak 2-2 1/2 inches thick
Boneless New York Steak 1-1/4 inch thick
Boneless Rib Eye Steaks 1-1/4 inch thick
Tri Tip Roast
Flat Iron Steaks 1 inch thick T-Bone Steaks 1-1/4 inch thick
Top Sirloin Steaks 1-1/4 inch thick
Flank Steaks 1 inch thick
Boneless Chuck Roast
Ground Steak 85% Lean
Ground Sirloin 90% Lean
Ground Steak Patties
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